Organic Maple Cooperative

919 Front Street

Cashton, WI 54619

tel  1.800.760.1449

fax 1.800.865.4602

info@maplevalleysyrup.com

Maple Syrup Recipes

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Arugula & Pear Salad w/Maple Vinaigrette

1 tablespoon Maple Valley Syrup

1 teaspoon Dijon mustard

1 tablespoon red wine vinegar

1/4 teaspoon sea salt

1/8 teaspoon black pepper

2 tablespoons extra-virgin olive oil

8 cups arugula leaves

1 pear unpeeled, thinly sliced

1/2 cup (3 ounces) blue cheese crumbled

in a small bowel,whisk together the maple syrup,mstard,vinegar,salt, and pepper.  Whisking constantly,slowly add the oil; set aside.  Arrange the arugula on individual plates and top with the pear and cheese. Drizzle with the vinaigrette.